Founders Forum: Can Food Business Ventures Do Well and Do Good?

oin us for lunch with Alice Ammerman and Patrick Mateer! Limited spots available – register now!

Join food entrepreneurs Alice Ammerman (Equiti Foods) & Patrick Mateer (Seal the Seasons) to explore thriving food businesses creating public good. Topics include:

• For-profit or non-profit considerations
• Adapting to emerging markets
• Increasing access to healthy, local food
• Building impactful partnerships
• Funding strategies

About Patrick Mateer: CEO of Seal the Seasons, bringing “locally grown, locally frozen, locally sold produce” nationwide.

About Alice Ammerman, PhD: Founder of Equiti Foods, providing affordable, nutritious meals sourced locally.

Moderated by Brock Pierce with Innovate Carolina.